Expert Installation Services
Get it right the first time. Professional setup for peak performance and longevity.
The Anatomy of a Flawless Installation
Our process is a well-oiled machine, designed to ensure quality, safety, and efficiency from start to finish. We leave nothing to chance.
Site Survey
A thorough pre-installation check of your site's readiness, including utility placement and access paths.
Placement & Assembly
Precise positioning and assembly of all equipment according to your approved kitchen layout plan.
Connection & Integration
Safe connection to gas, water, and electrical lines by certified technicians who ensure system integrity.
Calibration & Testing
We calibrate, test, and run a full diagnostic on every unit to guarantee it operates to manufacturer specifications.
Our Comprehensive Service Spectrum
Our installation service is more than just placing equipment. It's a full-cycle solution covering every aspect of getting your kitchen operational.
Full Range of Equipment Installation
Our certified team is proficient in installing the entire spectrum of commercial kitchen equipment. We don't just handle the easy stuff; we specialize in the complex systems that make a modern kitchen run.
- Hot Side: Convection Ovens, Ranges, Charbroilers, Griddles, Fryers, and Combi Ovens.
- Cold Side: Walk-In Coolers & Freezers, Reach-In Refrigerators, Ice Machines, and Blast Chillers.
- Ventilation: Complete Exhaust Hoods, Make-Up Air Systems, and Fire Suppression integration.
- Warewashing: Conveyor Dishwashers, Undercounter units, and Booster Heaters.
- Preparation: Mixers, Slicers, Food Processors, and custom Stainless Steel Fabrications.
Beyond the Install: Training & Handover
Our job isn't done when the last screw is tightened. We ensure a seamless transition for your team.
- Staff Training: Our lead technician provides a hands-on walkthrough for your staff, covering basic operation, daily cleaning protocols, and simple troubleshooting for all new equipment.
- Documentation Handover: We provide you with a complete package of user manuals, warranty information, and a service contact sheet. All this info is also accessible via our client portal and mobile app.
Turnkey Project Solutions
We offer services that complete your project, saving you the hassle of coordinating multiple vendors.
- Decommissioning & Removal: We can safely disconnect, remove, and dispose of your old equipment in an environmentally responsible manner.
- Full Project Management: For new builds or major renovations, we act as your central point of contact, coordinating with architects, designers, and other contractors to ensure your kitchen project is delivered on time and on budget.
The KitchenPro Difference: Our Technicians
Our installation team is our greatest asset. They are not general contractors; they are career professionals who are factory-trained and hold multiple certifications. They understand the nuances of different brands and are fully versed in local health, fire, and safety codes.
This expertise ensures your equipment is not only installed correctly but also operates safely and efficiently, protecting your staff, your investment, and your peace of mind.
Our Ironclad Workmanship Guarantee
We have absolute confidence in the quality of our work. That’s why, in addition to the manufacturer's warranty on the equipment itself, KitchenPro Solutions provides a comprehensive 12-month warranty on our installation workmanship.
If any issue arises as a direct result of our installation — whether it's a leaky connection, improper leveling, or faulty wiring — we will dispatch a technician and correct it promptly, at no cost to you. This is our commitment to your long-term success and operational stability.
Installation Questions Answered
To ensure a smooth installation, please ensure the site is ready. This includes having all utility hookups (gas, water, electric, drainage) in the correct locations as per the equipment specifications, and clearing a safe, unobstructed path for our team to move the equipment into place.
The duration varies greatly by project scope. A single refrigerator might take a couple of hours, while a full kitchen with a ventilation system could take several days. We provide a detailed time estimate after the initial site survey.
While the responsibility for securing permits typically lies with the business owner or general contractor, we provide all necessary equipment specification sheets and technical documentation required for the permit applications. We ensure our work meets all codes to pass inspection.
If our team arrives and the site is not ready as required (e.g., utilities not in place), a rescheduling fee may apply to cover our team's time and travel. We work closely with you during the site survey phase to prevent this from happening.
Yes, we can. We offer installation-only services for equipment sourced from other vendors. Contact us with the make and model of your equipment for a detailed quote on our professional installation service.
For large projects, your dedicated project manager will provide regular updates. Additionally, you can monitor key milestones and communicate with our team through our client portal and the KitchenPro Solutions mobile application for real-time visibility.
Ensure Your Kitchen Starts Strong
Don't leave the most critical step to chance. Invest in a professional installation that guarantees performance, safety, and peace of mind.
Book a Certified Technician